Gassing and degassing
Advantages of Memo3 membrane technology for aeration and degassing
Small footprint
Oxygen reduction up to 10 ppb
Tailored design
We need oxygen as the basis of our lives. However, oxygen is a declared enemy of beer aroma. So keep oxygen away from your beer, whether during filtration, dealcoholization or all displacement processes. The easiest way to do this is with membrane-based water deaeration. Connect, produce, preserve the aroma.
By using gas-permeable membranes, oxygen is simply removed from the water by purely physical processes. Without heating, without high pressure. And our systems are also easily scalable, from 200 l/h to any capacity you require.
We need oxygen as the basis of our lives. However, oxygen is a declared enemy of beer aroma. So keep oxygen away from your beer, whether during filtration, dealcoholization or all displacement processes. The easiest way to do this is with membrane-based water deaeration. Connect, produce, preserve the aroma. By using gas-permeable membranes, oxygen is simply removed from the water by purely physical processes. Without heating, without high pressure. And our systems are also easily scalable, from 200 l/h to any capacity you require.